2 Courses / 19 Classes found
Search Results
FON100: Introductory Nutrition
– 3 credits
Introduction to the science of food and human nutrition. Current sustainable dietary recommendations and applications for maximizing well-being and minimizing risk of chronic disease throughout the life cycle. An overview of the nutrients, emphasizing the importance of energy and fluid balance, and optimal functioning of the digestive system. Understanding factors that influence food intake in different cultures. Methods for evaluating credibility of nutrition claims, a focus on modern food safety and technology practices, and a worldview of nutrition are included. Emphasis is on personal dietary behavior change for a holistic life of wellness. Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
25159
Chandler-Gilbert
CGCC Online
Online
01/13 –
05/09
Spring 2025
N/A
N/A
- T. Bogle
Class Started
Contact Enrollment Services for Registration Assistance
25162
Chandler-Gilbert
CGCC Online
Online
01/13 –
05/09
Spring 2025
N/A
N/A
- T. Bogle
Class Started
Contact Enrollment Services for Registration Assistance
13987
Estrella Mountain
Internet/ Online Class
Online
01/13 –
05/09
Spring 2025
N/A
N/A
- B. Roundtree
Class Started
Contact Enrollment Services for Registration Assistance
12624
Glendale
Online Class
Online
01/13 –
05/09
Spring 2025
N/A
N/A
- S. Moshrefzadeh
Closed
No Seats Available
-
Notes
- Notes: ONLINE
Online classes are completely asynchronous but may include optional synchronous components such as review sessions, office hours, etc.
Students are required to have access to a computer/mobile device and Internet access, and a webcam may be necessary for specific classes.
Students are required to submit an initial assignment due within the first few days of class.
For information about how to get started, go to https://www.gccaz.edu/online/readiness. Click 'Canvas' link in column on the left and then click 'Log in to Canvas': https://learn.maricopa.edu
Low-Textbook-Cost Class: The total cost of the required materials for this course is $40 or less.
-
No books listed at the bookstore, contact instructor
26478
Mesa
Online Course
Online
01/27 –
05/09
Spring 2025
N/A
N/A
- K. Heintzman
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
Class 26478 Students may contact instructor at: kimberly.heintzman@mesacc.edu
-
Book Information
26479
Mesa
Online Course
Online
01/13 –
03/07
Spring 2025
N/A
N/A
- K. Heintzman
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
Students may contact instructor at: kimberly.heintzman@mesacc.edu
-
Book Information
28248
Mesa
Online Course
Online
03/17 –
05/09
Spring 2025
N/A
N/A
- K. Heintzman
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
Class 28248 Students may contact instructor at kimberly.heintzman@mesacc.edu
-
Book Information
16896
Phoenix
ONLINE CANVAS
Online
01/11 –
05/09
Spring 2025
N/A
N/A
- S. Mancuso
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Low-Textbook-Cost Class: The total cost of the required materials for this course is $40 or less.
Open Educational Resources (OER) are learning, teaching, and research materials in any format and medium that reside in the public domain or have an open license copyright that permits no-cost access, re-use, re-purpose, retention, redistribution, and adaptation by others.
Zero-Textbook-Cost Class: The total cost of required online instructional materials for this "Z Class" is $0.
This course uses a FREE Open Educational Resource (OER) textbook: Nutrition Essentials, through Maricopa Open Digital Press available from https://open.maricopa.edu/nutritionessentials/
-
No books listed at the bookstore, contact instructor
31185
Paradise Valley
ONLINE
Online
01/27 –
05/09
Spring 2025
N/A
N/A
- J. Shaw
- M. Jordan
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Online courses require reliable internet access. If you have not taken an online course or used the Canvas Classroom, please contact the PVCC Technology Help Desk for more information at 602.787.7780.
Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device.
Open Educational Resources (OER) are learning, teaching, and research materials in any format and medium that reside in the public domain or have an open license copyright that permits no-cost access, re-use, re-purpose, retention, redistribution, and adaptation by others.
-
No books listed at the bookstore, contact instructor
18691
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
01/06 –
02/24
Spring 2025
N/A
N/A
- S. Tjonn
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
18692
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
03/03 –
04/21
Spring 2025
N/A
N/A
- S. Tjonn
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
18695
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
01/06 –
02/24
Spring 2025
N/A
N/A
- B. Khan
Closed
No Seats Available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
18696
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
04/14 –
04/21
Spring 2025
N/A
N/A
- B. Khan
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
18701
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
02/18 –
02/24
Spring 2025
N/A
N/A
- S. Tjonn
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
29227
Scottsdale
Online Course
Online
03/17 –
05/09
Spring 2025
N/A
N/A
- R. Shedden
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: ONLINE CLASS. All classwork can be completed entirely online.
This course requires the use of a computer or mobile device with internet access and speakers.
This class meets for an 8-week period during the full length semester. Students should expect an increased amount of work each week during the 8 weeks as compared to the same class offered in the full semester. Students are encouraged to work with an academic advisor to be sure their course load is balanced over the course of a given semester.
-
Book Information
29403
Scottsdale
Online Course
Online
01/27 –
05/09
Spring 2025
N/A
N/A
- S. Najafi
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: ONLINE CLASS. All classwork can be completed entirely online.
This course requires the use of a computer or mobile device with internet access and speakers.
For more information contact the Instructor at https://directory.scottsdalecc.edu
-
Book Information
14739
South Mountain
ONLINE
Online
01/13 –
03/07
Spring 2025
N/A
N/A
- P. Narducci
Class Started
Contact Enrollment Services for Registration Assistance
-
Costs include FON Course Fee: $30.00
-
Notes
- Notes: This class is offered Online. Click the link to view a video on how the class will be
held: https://www.youtube.com/watch?v=VE29UfWcGsQ What is an Online Class?
Class Meets First Eight (8) Weeks
-
Book Information
FON100LL: Introductory Nutrition Laboratory
– 1 credit
Introduction to nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Emphasis on relationship between energy balance and weight regulation and health. Prerequisites: None. Note: Self-evaluative laboratory experience to complement FON100.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
18693
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
01/06 –
02/24
Spring 2025
N/A
N/A
- B. Khan
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lecture Component Recommended
Microsoft Word is required.
-
Book Information
18694
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
03/03 –
04/21
Spring 2025
N/A
N/A
- B. Khan
Class Started
Contact Enrollment Services for Registration Assistance
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lecture Component Recommended
Microsoft Word is required.
-
Book Information
FON100: Introductory Nutrition – 3 credits
Introduction to the science of food and human nutrition. Current sustainable dietary recommendations and applications for maximizing well-being and minimizing risk of chronic disease throughout the life cycle. An overview of the nutrients, emphasizing the importance of energy and fluid balance, and optimal functioning of the digestive system. Understanding factors that influence food intake in different cultures. Methods for evaluating credibility of nutrition claims, a focus on modern food safety and technology practices, and a worldview of nutrition are included. Emphasis is on personal dietary behavior change for a holistic life of wellness. Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
25159
|
Chandler-Gilbert
CGCC Online |
Online
|
01/13 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
25162
|
Chandler-Gilbert
CGCC Online |
Online
|
01/13 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
13987
|
Estrella Mountain
Internet/ Online Class |
Online
|
01/13 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
12624
|
Glendale
Online Class |
Online
|
01/13 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Closed
No Seats Available |
|
|||||||
|
26478
|
Mesa
Online Course |
Online
|
01/27 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
26479
|
Mesa
Online Course |
Online
|
01/13 –
03/07
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
28248
|
Mesa
Online Course |
Online
|
03/17 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
16896
|
Phoenix
ONLINE CANVAS |
Online
|
01/11 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
31185
|
Paradise Valley
ONLINE |
Online
|
01/27 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
18691
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
01/06 –
02/24
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
18692
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
03/03 –
04/21
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
18695
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
01/06 –
02/24
Spring 2025 |
N/A
|
N/A
|
|
Closed
No Seats Available |
|
|||||||
|
18696
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
04/14 –
04/21
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
18701
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
02/18 –
02/24
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
29227
|
Scottsdale
Online Course |
Online
|
03/17 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
29403
|
Scottsdale
Online Course |
Online
|
01/27 –
05/09
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
14739
|
South Mountain
ONLINE |
Online
|
01/13 –
03/07
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
FON100LL: Introductory Nutrition Laboratory – 1 credit
Introduction to nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Emphasis on relationship between energy balance and weight regulation and health. Prerequisites: None. Note: Self-evaluative laboratory experience to complement FON100.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
18693
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
01/06 –
02/24
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||
|
18694
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
03/03 –
04/21
Spring 2025 |
N/A
|
N/A
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
|||||||