2 Courses / 17 Classes found
Search Results
FON100: Introductory Nutrition
– 3 credits
Introduction to the science of food and human nutrition. Current sustainable dietary recommendations and applications for maximizing well-being and minimizing risk of chronic disease throughout the life cycle. An overview of the nutrients, emphasizing the importance of energy and fluid balance, and optimal functioning of the digestive system. Understanding factors that influence food intake in different cultures. Methods for evaluating credibility of nutrition claims, a focus on modern food safety and technology practices, and a worldview of nutrition are included. Emphasis is on personal dietary behavior change for a holistic life of wellness. Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
18106
Chandler-Gilbert
CGCC Online
Online
08/25 –
10/17
Fall 2025
N/A
N/A
- T. Bogle
Open
4 of 28 seats available
-
Notes
- Notes: First Eight (8) Week Class
-
Book Information
18148
Chandler-Gilbert
CGCC Online
Online
10/20 –
12/19
Fall 2025
N/A
N/A
- T. Bogle
Open
23 of 28 seats available
-
Notes
- Notes: Second Eight (8) Week Class
-
Book Information
18195
Chandler-Gilbert
CGCC Online
Online
08/25 –
12/19
Fall 2025
N/A
N/A
- Staff
Open
19 of 28 seats available
10705
Estrella Mountain
Internet/ Online Class
Online
08/25 –
10/17
Fall 2025
N/A
N/A
- B. Roundtree
Open
5 of 32 seats available
-
Notes
- Notes: Flex Start Class
-
Book Information
21145
Glendale
Online Class
Online
10/20 –
12/19
Fall 2025
N/A
N/A
- S. Moshrefzadeh
Open
2 of 24 seats available
-
Notes
- Notes: Flex Start Class
-
No books listed at the bookstore, contact instructor
34063
Glendale
Online Class
Online
10/20 –
12/19
Fall 2025
N/A
N/A
- S. Moshrefzadeh
Open
23 of 24 seats available
-
Notes
- Notes: Webcam-Mic
Students need to be seen for presentations or to show work. This class requires the use of a computer or mobile device with Internet access, a webcam, speakers, and microphone.
-
Textbook info pending
22315
Mesa
Online Course
Online
08/25 –
10/17
Fall 2025
N/A
N/A
- K. Heintzman
Open
5 of 24 seats available
-
Notes
- Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
Class 22315 Students may contact instructor at: kimberly.heintzman@mesacc.edu@mesacc.edu
-
Book Information
23669
Mesa
Online Course
Online
10/20 –
12/19
Fall 2025
N/A
N/A
- L. Hamilton
Open
15 of 24 seats available
-
Notes
- Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
Class 23669 Students may contact instructor at: lori.hamilton@mesacc.edu
-
Book Information
12571
Phoenix
ONLINE CANVAS
Online
08/26 –
12/10
Fall 2025
N/A
N/A
- Staff
Open
7 of 20 seats available
-
Notes
- Notes: Low-Textbook-Cost Class: The total cost of the required materials for this course is $40 or less.
Students must have access to a webcam and internet.
-
Textbook info pending
15037
Paradise Valley
ONLINE
Online
09/22 –
12/19
Fall 2025
N/A
N/A
- J. Shaw
- M. Jordan
Open
10 of 23 seats available
-
Notes
- Notes: Open Educational Resources (OER) are learning, teaching, and research materials in any format and medium that reside in the public domain or have an open license copyright that permits no-cost access, re-use, re-purpose, retention, redistribution, and adaptation by others.
Online courses require reliable internet access. If you have not taken an online course or used the Canvas Classroom, please contact the PVCC Technology Help Desk for more information at 602.787.7780.
Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device.
-
No books listed at the bookstore, contact instructor
27636
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
08/25 –
10/13
Fall 2025
N/A
N/A
- S. Tjonn
Open
10 of 25 seats available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
27637
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
10/20 –
12/08
Fall 2025
N/A
N/A
- S. Tjonn
Open
25 of 25 seats available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
11481
Scottsdale
Online Course
Online
09/08 –
12/19
Fall 2025
N/A
N/A
- S. Najafi
Open
18 of 25 seats available
-
Notes
- Notes: This course requires the use of a computer or mobile device with internet access and speakers.
Students must login to Canvas at learn.maricopa.edu, or contact the instructor at directory.scottsdalecc.edu by the class start date.
For more information contact the Instructor at https://directory.scottsdalecc.edu
-
Book Information
25311
South Mountain
ONLINE
Online
08/25 –
10/17
Fall 2025
N/A
N/A
- P. Narducci
Open
17 of 25 seats available
-
Notes
- Notes: This class is offered Online. Click the link to view a video on how the class will be
held: https://www.youtube.com/watch?v=VE29UfWcGsQ What is an Online Class?
Class Meets First Eight (8) Weeks
-
Book Information
32407
South Mountain
ONLINE
Online
10/20 –
12/19
Fall 2025
N/A
N/A
- P. Narducci
Open
25 of 25 seats available
-
Notes
- Notes: This class is offered Online. Click the link to view a video on how the class will be
held: https://www.youtube.com/watch?v=VE29UfWcGsQ What is an Online Class?
-
Book Information
FON100LL: Introductory Nutrition Laboratory
– 1 credit
Introduction to nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Emphasis on relationship between energy balance and weight regulation and health. Prerequisites: None. Note: Self-evaluative laboratory experience to complement FON100.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
27638
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
08/25 –
10/13
Fall 2025
N/A
N/A
- B. Khan
Open
13 of 18 seats available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lecture Component Recommended
Microsoft Word is required.
-
Book Information
27639
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
10/20 –
12/08
Fall 2025
N/A
N/A
- B. Khan
Open
18 of 18 seats available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lecture Component Recommended
Microsoft Word is required.
-
Book Information
FON100: Introductory Nutrition – 3 credits
Introduction to the science of food and human nutrition. Current sustainable dietary recommendations and applications for maximizing well-being and minimizing risk of chronic disease throughout the life cycle. An overview of the nutrients, emphasizing the importance of energy and fluid balance, and optimal functioning of the digestive system. Understanding factors that influence food intake in different cultures. Methods for evaluating credibility of nutrition claims, a focus on modern food safety and technology practices, and a worldview of nutrition are included. Emphasis is on personal dietary behavior change for a holistic life of wellness. Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
18106
|
Chandler-Gilbert
CGCC Online |
Online
|
08/25 –
10/17
Fall 2025 |
N/A
|
N/A
|
|
Open
4 of 28 seats available |
|
|||||||
|
18148
|
Chandler-Gilbert
CGCC Online |
Online
|
10/20 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
23 of 28 seats available |
|
|||||||
|
18195
|
Chandler-Gilbert
CGCC Online |
Online
|
08/25 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
19 of 28 seats available |
|
10705
|
Estrella Mountain
Internet/ Online Class |
Online
|
08/25 –
10/17
Fall 2025 |
N/A
|
N/A
|
|
Open
5 of 32 seats available |
|
|||||||
|
21145
|
Glendale
Online Class |
Online
|
10/20 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
2 of 24 seats available |
|
|||||||
|
34063
|
Glendale
Online Class |
Online
|
10/20 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
23 of 24 seats available |
|
|||||||
|
22315
|
Mesa
Online Course |
Online
|
08/25 –
10/17
Fall 2025 |
N/A
|
N/A
|
|
Open
5 of 24 seats available |
|
|||||||
|
23669
|
Mesa
Online Course |
Online
|
10/20 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
15 of 24 seats available |
|
|||||||
|
12571
|
Phoenix
ONLINE CANVAS |
Online
|
08/26 –
12/10
Fall 2025 |
N/A
|
N/A
|
|
Open
7 of 20 seats available |
|
|||||||
|
15037
|
Paradise Valley
ONLINE |
Online
|
09/22 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
10 of 23 seats available |
|
|||||||
|
27636
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
08/25 –
10/13
Fall 2025 |
N/A
|
N/A
|
|
Open
10 of 25 seats available |
|
|||||||
|
27637
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
10/20 –
12/08
Fall 2025 |
N/A
|
N/A
|
|
Open
25 of 25 seats available |
|
|||||||
|
11481
|
Scottsdale
Online Course |
Online
|
09/08 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
18 of 25 seats available |
|
|||||||
|
25311
|
South Mountain
ONLINE |
Online
|
08/25 –
10/17
Fall 2025 |
N/A
|
N/A
|
|
Open
17 of 25 seats available |
|
|||||||
|
32407
|
South Mountain
ONLINE |
Online
|
10/20 –
12/19
Fall 2025 |
N/A
|
N/A
|
|
Open
25 of 25 seats available |
|
|||||||
FON100LL: Introductory Nutrition Laboratory – 1 credit
Introduction to nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Emphasis on relationship between energy balance and weight regulation and health. Prerequisites: None. Note: Self-evaluative laboratory experience to complement FON100.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
27638
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
08/25 –
10/13
Fall 2025 |
N/A
|
N/A
|
|
Open
13 of 18 seats available |
|
|||||||
|
27639
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
10/20 –
12/08
Fall 2025 |
N/A
|
N/A
|
|
Open
18 of 18 seats available |
|
|||||||