Search Results
FON100: Introductory Nutrition
– 3 credits
Introduction to the science of food and human nutrition. Current sustainable dietary recommendations and applications for maximizing well-being and minimizing risk of chronic disease throughout the life cycle. An overview of the nutrients, emphasizing the importance of energy and fluid balance, and optimal functioning of the digestive system. Understanding factors that influence food intake in different cultures. Methods for evaluating credibility of nutrition claims, a focus on modern food safety and technology practices, and a worldview of nutrition are included. Emphasis is on personal dietary behavior change for a holistic life of wellness. Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
13586
Chandler-Gilbert
CGCC Online
Online
05/30 –
08/03
Summer 2023
N/A
N/A
- A. Villarreal
Open
21 of 24 Seats Available
-
Notes
- Notes: Class is Scheduled for Ten (10) Weeks
-
Book Information
16023
Mesa
Online Course
Online
07/03 –
08/03
Summer 2023
N/A
N/A
- L. Hamilton
Open
13 of 20 Seats Available
-
Notes
- Notes: This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
Class 16023 Students may contact instructor at: lori.hamilton@mesacc.edu. Online FON100 classes do not require proctored exams.
-
Textbook info pending
14727
Phoenix
ONLINE CANVAS
Online
05/30 –
07/20
Summer 2023
N/A
N/A
- A. Villarreal
Open
19 of 20 Seats Available
-
Notes
- Notes: Class Meets for Eight (8) Weeks
-
Textbook info pending
15463
Paradise Valley
ONLINE
Online
05/30 –
07/20
Summer 2023
N/A
N/A
- L. Anonsen
Open
22 of 23 Seats Available
-
Notes
- Notes: Online courses require reliable internet access. If you have not taken an online course or used the Canvas Classroom, please contact the PVCC Technology Help Desk for more information at 602.787.7780.
Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device.
Class 15463 costs include FON Course Fee: $82
-
Textbook info pending
10516
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
05/01 –
06/19
Summer 2023
N/A
N/A
- Staff
Open
22 of 25 Seats Available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
10619
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
07/03 –
08/14
Summer 2023
N/A
N/A
- Staff
Open
25 of 25 Seats Available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lab Component Recommended
-
Book Information
14110
Scottsdale
On Your Time Online
Online
06/12 –
08/03
Summer 2023
N/A
N/A
- S. Najafi
Open
22 of 25 Seats Available
-
Notes
- Notes: ONLINE CLASS. All classwork can be completed entirely online.
-
Textbook info pending
10151
South Mountain
ONLINE
Online
05/30 –
07/20
Summer 2023
N/A
N/A
- P. Narducci
Open
23 of 25 Seats Available
-
Notes
- Notes: Class 10151 is offered Online. What is an Online class? Click the link to view a video on how the class will be held: (https://www.youtube.com/watch?v=VE29UfWcGsQ)
-
Book Information
FON100LL: Introductory Nutrition Laboratory
– 1 credit
Introduction to nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Emphasis on relationship between energy balance and weight regulation and health. Prerequisites: None. Note: Self-evaluative laboratory experience to complement FON100.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
10620
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
07/03 –
08/14
Summer 2023
N/A
N/A
- Staff
Open
25 of 25 Seats Available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lecture Component Recommended
All textbook and course materials available at no or low cost (<$40) - may include OER (Open Educational Resources).
Microsoft Word is required.
-
Book Information
10517
Rio Salado
Online Class
Online
: You can start on any Monday between dates:
05/01 –
06/19
Summer 2023
N/A
N/A
- Staff
Open
25 of 25 Seats Available
-
Notes
- Notes: Sixteen (16) Week Class
8-week class option available
Lecture Component Recommended
All textbook and course materials available at no or low cost (<$40) - may include OER (Open Educational Resources).
Microsoft Word is required.
-
Book Information
FON100: Introductory Nutrition – 3 credits
Introduction to the science of food and human nutrition. Current sustainable dietary recommendations and applications for maximizing well-being and minimizing risk of chronic disease throughout the life cycle. An overview of the nutrients, emphasizing the importance of energy and fluid balance, and optimal functioning of the digestive system. Understanding factors that influence food intake in different cultures. Methods for evaluating credibility of nutrition claims, a focus on modern food safety and technology practices, and a worldview of nutrition are included. Emphasis is on personal dietary behavior change for a holistic life of wellness. Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
13586
|
Chandler-Gilbert
CGCC Online |
Online
|
05/30 –
08/03
Summer 2023 |
N/A
|
N/A
|
|
Open
21 of 24 Seats Available |
|
|||||||
|
16023
|
Mesa
Online Course |
Online
|
07/03 –
08/03
Summer 2023 |
N/A
|
N/A
|
|
Open
13 of 20 Seats Available |
|
|||||||
|
14727
|
Phoenix
ONLINE CANVAS |
Online
|
05/30 –
07/20
Summer 2023 |
N/A
|
N/A
|
|
Open
19 of 20 Seats Available |
|
|||||||
|
15463
|
Paradise Valley
ONLINE |
Online
|
05/30 –
07/20
Summer 2023 |
N/A
|
N/A
|
|
Open
22 of 23 Seats Available |
|
|||||||
|
10516
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
05/01 –
06/19
Summer 2023 |
N/A
|
N/A
|
|
Open
22 of 25 Seats Available |
|
|||||||
|
10619
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
07/03 –
08/14
Summer 2023 |
N/A
|
N/A
|
|
Open
25 of 25 Seats Available |
|
|||||||
|
14110
|
Scottsdale
On Your Time Online |
Online
|
06/12 –
08/03
Summer 2023 |
N/A
|
N/A
|
|
Open
22 of 25 Seats Available |
|
|||||||
|
10151
|
South Mountain
ONLINE |
Online
|
05/30 –
07/20
Summer 2023 |
N/A
|
N/A
|
|
Open
23 of 25 Seats Available |
|
|||||||
FON100LL: Introductory Nutrition Laboratory – 1 credit
Introduction to nutrition using anthropometric, biochemical, clinical, and dietary analysis. Includes the use of qualitative and quantitative methodology to determine nutritional status and evaluate methodological applications. Emphasis on relationship between energy balance and weight regulation and health. Prerequisites: None. Note: Self-evaluative laboratory experience to complement FON100.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
10620
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
07/03 –
08/14
Summer 2023 |
N/A
|
N/A
|
|
Open
25 of 25 Seats Available |
|
|||||||
|
10517
|
Rio Salado
Online Class |
Online
: You can start on any Monday between dates:
|
05/01 –
06/19
Summer 2023 |
N/A
|
N/A
|
|
Open
25 of 25 Seats Available |
|
|||||||