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CFS123: Health and Nutrition in Early Childhood Settings – 1 credit

Creating and maintaining healthy environments and practices in programs serving young children. Emphasis on assessing the child's health status, nutrition and food service, communicable disease recognition, transmission, and prevention, infection control, regulations and regulatory agencies, current topics, resources, and innovative practices. Prerequisites: None.

Class# Location Delivery Dates Days Times Instructors Availability
30329
Paradise Valley
ONLINE
Online
01/1701/30
Spring 2026
N/A
N/A
  • K. Fenderson Gonzales
Open
20 of 20 seats available
    • Notes: Online courses require reliable internet access. If you have not taken an online course or used the Canvas Classroom, please contact the PVCC Technology Help Desk for more information at 602.787.7780.

      Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device.
  • Textbook info pending; check back after 10/15/2025