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FON142AB: Science of Food
– 3 credits
Exploration and Application of Scientific Principles of Food; experiences with ingredient functionality and application in cooking techniques. Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
12680
Glendale
ESN 110
Hybrid
01/27 –
05/08
Spring 2025
M
2:00PM – 5:30PM
- G. Lilley
Class Started
Contact Enrollment Services for Registration Assistance
-
Costs include FON Course Fee: $75.00
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Notes
- Notes: Flex Start Class
HYBRID
Class meets in-person on campus on the designated days and times. Additional work will be required online.
Class 12680 costs include FON Course Fee: $75
-
Book Information
FON142AB: Science of Food – 3 credits
Exploration and Application of Scientific Principles of Food; experiences with ingredient functionality and application in cooking techniques. Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
12680
|
Glendale
ESN 110 |
Hybrid
|
01/27 –
05/08
Spring 2025 |
M
|
2:00PM – 5:30PM
|
|
Class Started
Contact Enrollment Services for Registration Assistance |
|
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