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FON142AB: Science of Food
– 3 credits
Exploration and Application of Scientific Principles of Food; experiences with ingredient functionality and application in cooking techniques. Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
29408
Glendale
ESN 110
Hybrid In-Person
2/2 – 5/15
Spring 2026
M
1:00PM – 4:30PM
- G. Lilley
Open
1 of 15 seats available
-
Costs include FON Course Fee: $75.00
-
Book Information
FON142AB: Science of Food – 3 credits
Exploration and Application of Scientific Principles of Food; experiences with ingredient functionality and application in cooking techniques. Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
29408
|
Glendale
ESN 110 |
Hybrid In-Person
|
2/2 – 5/15
Spring 2026 |
M
|
1:00PM – 4:30PM
|
|
Open
1 of 15 seats available |
|
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