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CUL223: Food Service Management
– 3 credits
Administrative procedures and personnel relationships: Management of materials costs, record keeping and legal aspects of food and beverage service operations. Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
11373
Estrella Mountain
Ocotillo LearnStudio 101
In Person
1/20 – 5/15
Spring 2026
Tu,Th
1:30PM – 2:45PM
- D. DeLong
Closed
No seats available
CUL223: Food Service Management – 3 credits
Administrative procedures and personnel relationships: Management of materials costs, record keeping and legal aspects of food and beverage service operations. Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
11373
|
Estrella Mountain
Ocotillo LearnStudio 101 |
In Person
|
1/20 – 5/15
Spring 2026 |
Tu,Th
|
1:30PM – 2:45PM
|
|
Closed
No seats available |