Search Results
FON125: Introduction to Professions in Food, Nutrition, and Dietetics
– 1 credit
Overview and discussion of career opportunities in the fields of food, nutrition, and dietetics. Includes information about history, ethics, standards of practice, communication and counseling skills. Emphasis on how to become a Registered Dietitian Nutritionist or a Dietetic Technician Registered.
Prerequisites: None.
Class#
Location
Delivery
Dates
Days
Times
Instructors
Availability
12788
Chandler-Gilbert
CGCC Online
Online
3/23 – 5/15
Spring 2026
N/A
N/A
- D. Kinsfather
Open
23 of 28 seats available
-
Notes
Second Eight (8) Week Class
This is a class that focuses on jobs and careers in nutrition.
Zero-Textbook-Cost Class: The total cost of required online instructional materials for this "Z Class" is $0.
-
No books listed at the bookstore, contact instructor
29363
Glendale
Online Class
Online
3/23 – 5/15
Spring 2026
N/A
N/A
- G. Lilley
Open
19 of 24 seats available
25492
Mesa
Online Course
Online
1/20 – 3/13
Spring 2026
N/A
N/A
- D. Kinsfather
Open
18 of 24 seats available
-
Notes
This is an Online class that does not meet at specific class times. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
Before enrolling in their first online class at MCC, students need to view the online orientation and complete the readiness survey on https://www.mesacc.edu/online/get-started for additional information.
-
No books listed at the bookstore, contact instructor
16901
Paradise Valley
ONLINE
Online
2/2 – 5/15
Spring 2026
N/A
N/A
- A. Kern
Open
18 of 23 seats available
-
Costs include FON Course Fee: $25.00
-
Notes
Online courses require reliable internet access. If you have not taken an online course or used the Canvas Classroom, please contact the PVCC Technology Help Desk for more information at 602.787.7780.
Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device.
Zero-Textbook-Cost Class: The total cost of required online instructional materials for this "Z Class" is $0.
Class 16901 costs include FON Course Fee: $25
-
Book Information
22816
Scottsdale
Online Course
Online
2/2 – 5/15
Spring 2026
N/A
N/A
- R. Martin III
Open
19 of 25 seats available
-
Notes
This course requires the use of a computer or mobile device with internet access and speakers.
For more information contact the Instructor at https://directory.scottsdalecc.edu
-
Book Information
FON125: Introduction to Professions in Food, Nutrition, and Dietetics – 1 credit
Overview and discussion of career opportunities in the fields of food, nutrition, and dietetics. Includes information about history, ethics, standards of practice, communication and counseling skills. Emphasis on how to become a Registered Dietitian Nutritionist or a Dietetic Technician Registered.
Prerequisites: None.
| Class# | Location | Delivery | Dates | Days | Times | Instructors | Availability |
|---|---|---|---|---|---|---|---|
|
12788
|
Chandler-Gilbert
CGCC Online |
Online
|
3/23 – 5/15
Spring 2026 |
N/A
|
N/A
|
|
Open
23 of 28 seats available |
|
|||||||
|
29363
|
Glendale
Online Class |
Online
|
3/23 – 5/15
Spring 2026 |
N/A
|
N/A
|
|
Open
19 of 24 seats available |
|
25492
|
Mesa
Online Course |
Online
|
1/20 – 3/13
Spring 2026 |
N/A
|
N/A
|
|
Open
18 of 24 seats available |
|
|||||||
|
16901
|
Paradise Valley
ONLINE |
Online
|
2/2 – 5/15
Spring 2026 |
N/A
|
N/A
|
|
Open
18 of 23 seats available |
|
|||||||
|
22816
|
Scottsdale
Online Course |
Online
|
2/2 – 5/15
Spring 2026 |
N/A
|
N/A
|
|
Open
19 of 25 seats available |
|
|||||||