Matched 1 Courses / 3 Classes

Commercial Baking Techniques (CUL113) 3 Credits

Principles and techniques for preparation, storage, and serving of bakery products. Includes breads, cakes, pies, pastry, cookies, fillings, and icings. Emphasis on practical experiences in a commercial bakery. Prerequisites: None. Note: Students must have or obtain a current Maricopa County Arizona Food Handler's Certificate prior to food handling activities to successfully participate in the course. Recommend students complete this prior to the start of the course.

Class# Semester Location Delivery Dates Days Times Instructor Availability
23683 Fall 2020 Estrella Mountain
Komatke Hall-C Cul Classrm 109
Hybrid 08/25/2020 - 12/18/2020 Tu 4:30PM - 8:45PM
  • C. Cwierz
Closed
No Seats Available
  • Notes
    • Class Notes: Students will be required to participate in class during all scheduled sessions. All sessions may not be in person due to the recommendations of the CDC, and some content may be delivered in an online format.
      Class 23683 costs include CUL Course Fee: $100
    • Additional Class Notes: Students are required to attend a Culinary Orientation before the start of a culinary program, and obtain chef uniforms and other supplies by the first week of class. For information on upcoming orientation dates and uniforms, supplies, go to:
      https://www.estrellamountain.edu/institutes/culinary-institute/orientation

      For questions and advisement concerning the Culinary Institute, please contact the Student Specialist at 623.935.8805.
Class# Semester Location Delivery Dates Days Times Instructor Availability
18438 Fall 2020 Scottsdale
On Your Time Online
Online 08/24/2020 - 10/16/2020 N/A N/A
  • C. Higgins
Closed
No Seats Available
  • Notes
    • Class Notes: 8-Week Class
      On Your Time Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
      Class 18438 costs include CUL Course Fee: $150
Class# Semester Location Delivery Dates Days Times Instructor Availability
40794 Fall 2020 Scottsdale
On Your Time Online
Online 10/21/2020 - 12/10/2020 N/A N/A
  • C. Higgins
Open
9 of 15 Seats Available
  • Notes
    • Class Notes: On Your Time Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device, and Internet access, unless otherwise specified.
      Additional student out-of-pocket expense approx. $200 for kitchen uniforms & tools required for class. Purchases can be made at the SCC Bookstore. Uniforms and supplies are required for every class.
      Class 40794 costs include CUL Course Fee: $150