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FON242: Introduction to Medical Nutrition Therapy – 3 credits

Introduction to fundamental principles of medical nutrition therapy. Introduces the study of nutritional therapy of disease and evidence-based practice in prevention and nutritional management of diseases. Nutrition care planning for chronic diseases is taught via a variety of methods including case studies. This course applies foundational skills in the application of the Nutrition Care Process (NCP) for diet therapy implementation and documentation. Includes strategies to promote dietary adherence and the development of educational programs for a diverse adult population. Prerequisites: A grade of C or better in BIO160 and FON241.

Class# Location Delivery Dates Days / Times Instructors Availability
15865
Paradise Valley
Q 151 - Nutrition Science Lab
Hybrid In-Person
1/25 – 5/14
Spring 2027
Mon
4:30 – 7:10 PM
  • A. Jordan
Open
16 of 18 seats available
  • Hybrid Class meets in-person on campus at the designated location, days and times. Additional online work will be required. This type of class is designed for highly motivated, self disciplined, technology-literate students; requires reliable Web and e-mail address for communication and assignments outside of the classroom. Contact the PVCC Technology Help Desk for more information at 602.787.7780.