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Health and Nutrition in Early Childhood Settings (CFS123) 1 Credit

Creating and maintaining healthy environments and practices in programs serving young children. Emphasis on assessing the child's health status, nutrition and food service, communicable disease recognition, transmission, and prevention, infection control, regulations and regulatory agencies, current topics, resources, and innovative practices. Prerequisites: None.

Class# Semester Location Delivery Dates Days Times Instructor Availability
23797 Spring 2022 Paradise Valley
Online 01/15/2022 - 01/28/2022 N/A N/A
  • K. Fenderson Gonzales
No Seats Available
  • Notes
    • Class Notes: Online courses require reliable internet access. If you have not taken an online course or used the Canvas Classroom, go to to read the Online Briefing and take the tutorial. Contact the PVCC Technology Help Desk for more information at 602.787.7780.

      Online classes do not meet at specific class times. Coursework must be completed according to deadlines. Students are required to have access to a computer or mobile device.