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format: 10/27/2016

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Commercial Wedding Cake Production (CUL217) 3 Credits

Basic and advanced execution for special occasion, wedding, and groom's cakes to include initial design work, baking, icing, and advanced finishing techniques to include the use of fondant and gum paste. Enhancement of cakes to include basic sugar, pastillage, and chocolate decoration. Prerequisites: CUL113 or permission of Program Director.

Class# Semester Location Delivery Dates Days Times Instructor Availability
19513 Fall 2016 Phoenix
Culinary Kit
In Person 08/26/2016- 12/09/2016 F 8:30AM- 12:45PM
  • J. Ayres
Class Started
Contact Enrollment Services for Registration Assistance
  • Notes
    • Class Notes: Class 19513 meets at OSW206 Fridays from Aug 26 to Dec 09, 2016 from 8:30AM - 12:45PM
      Class 19513 also meets at Culinary Kit Fridays from Aug 26 to Dec 09, 2016 from 8:30AM - 12:45PM
      Class 19513 costs include Food Services Fee: $100

SUN System The Shared Unique Number (SUN) System helps students identify courses that will directly transfer among Arizona's community colleges and three public universities. Using the SUN System, students can easily search for and enroll in courses that offer direct equivalency at other Arizona colleges and universities. SUN courses have their own unique course number and prefix listed alongside each college's course number.

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